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Dilly Pickled Onion Slices on Punk Domestics

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International Food Blogger Conference 2011 NOLA

« Watermelon Rind Pickles | Main | The first Seattle Edible Exchange »
Monday
Jun272011

Interview with Expendable Edibles 

 

 

I was recently interviewed by Food Philosopher Nancy Gershman of Chicago, Illinois. Nancy, with the help of her friend Marlene, started a resourceful website & blog called Expendable Edibles, "Gourmet Treatments for the Un-Spoiled".

-Here's our interview, with links to some of my favorite recipes- 

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