Monday
Jun272011
Interview with Expendable Edibles
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I was recently interviewed by Food Philosopher Nancy Gershman of Chicago, Illinois. Nancy, with the help of her friend Marlene, started a resourceful website & blog called Expendable Edibles, "Gourmet Treatments for the Un-Spoiled".
-Here's our interview, with links to some of my favorite recipes-
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tagged
Expendable Edibles,
Nancy Gershman
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